Wine Joseph Drouhin, Musigny Grand Cru AOC 2008

Wine Musigny Grand Cru - it may incomparable drink in terms of harmony and elegance. Thin, silky and velvety wine Musigny well its moderate tannins and nice acidity. Pinot Noir grapes from which the wine is made, is characterized by its harmony and versatility, full flavor and a variety of flavors. New wine can give the smell of fruit, and more mature - fragrance of the earth, and truffles. Pinot Noir have a sufficiently long exposure potential. As for Musigny Grand Cru - the period of his exposure of 10-50 years. Harvest Wine occurs exclusively by hand and stored in open boxes to preserve the integrity of berries. Vinification takes 2-3 weeks and takes place under strict temperature control. Excerpt occurs in French oak barrels for 14-18 months, of which 20% - new.

Joseph Drouhin winery was founded in 1880 in Bonn. To date, this is a family business with a long tradition and centuries of history that has passed many stages of development and formation. The main contribution to the company introduced Robert Drouin, who since 1957 has expanded ownership, acquired vineyards in those regions of Italy, where he really has potential. In the acquisition of vineyards always invest more, but the pride of the house wine is the vineyard Clos de Mouches around Beaune. Yields specifically understated by an average of 20% of the permitted by legislation to maintain a high quality of products. Also one of the key points that the company adheres to the end of the 60s, is exclusively biodynamic and biological principles of processing the vineyards, excluding the use of all kinds of pesticides and chemicals. To date, ownership Joseph Drouhin over 75 hectares of vineyards and 90 appellasonov and is considered the largest in the region. Their wine is rightly recognized as a unique, intense, delicate taste which is revealed slowly, passing all the bright colors and the aroma of berries. Joseph Drouhin wine can conquer any critic and journalist.