Liqueur Joseph Cartron, Gingembre, 0.7 L
Reviews of purchase Joseph Cartron, Gingembre, 0.7 L
Liquor transparent, crystal, brilliant color.
Spicy taste of liquor, astounding palette of shades: damp earth, spice, spices. The finish is spicy, long.
The aroma of liquor filled tones blooming spices, white pepper, wet grass and roots.
Liquor is an essential ingredient in many cocktails, perfect for cooking.
High quality, with the famous special taste of ginger from Thailand and Brazil makes Ginger liqueur from Joseph Kartrona fragrant, powerful, with a spicy exotic bouquet and long finish. Ginger roots for producing liquor is cut into thin strips, it contributes to a better penetration of alcohol. Cold maceration lasts four weeks to ensure proper mixing. The thus-obtained infusion carefully distilled. Gradually add sugar, which naturally reduces the alcohol content and reveals a rich aroma of ginger. Liquor obtained perfectly balanced and fully lives up to its name.
History liqueurs "Joseph Cartron" began in 1882 when Joseph Kartron in Nuits-San Jorge, located in Burgundy, founded the production of premium liquors. Nowadays the company is run descendants of Joseph, who cherish the tradition and control every step in the production of liqueurs. Through careful selection of ingredients, special technology of distillation, maturation and storage are born unique drinks. Recipe of each liquor is designed so that all components have been able to reveal their identities, making the company's products unique. Berries and fruits are maceration during different time periods, delicate fruit infused in cold temperatures, for others need a higher temperature. Liqueurs Joseph Cartron known throughout the world, they represented a wide range of species and are a model of high quality.
Warning: according to recommendations of the "ФС РАР" from 2018.06.25: alcoholic production can be bought only personally in the Winestyle shops.
ООО "Стор Вайнстайл", ИНН 9717017438, license: 77РПА0012229 from 2016.06.08 Moscow, Lyusinovskaya 53, 1st floor, room VI. Working hours: 11:00 - 23:00, from Monday to Sunday