Wine John Duval, "Entity", 2013
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Reviews of purchase John Duval, "Entity", 2013
The color of wine - deep ruby purple.
The wine is balanced, full-bodied and generous taste with notes of black fruits and berries. The special charm of young tannins give the wine, are in harmonious balance with acidity and fruit schemes.
Attractive notes of blackberries and blueberries are woven into beautiful lace flavor, which in addition berry notes are felt nuances savory spices.
In order to fully appreciate the taste of the wine, serve it with red meat, roast and cheeses.
Wine "Entity" is made from Shiraz grapes grown in the region Barrosa, and a small addition of Shiraz region of Eden for elegant style of wine. Wine production - traditional. Fermentation takes place in stainless steel tanks. Wine matures in oak barrels for 18 months, with 36% - in new French oak barrels (300 liters), and the rest - in the 2-, 3- and 4-year-old barrels.
"Entities" - restrained but elegant wine with a silky texture and excellent balance, with expressive fruit aroma. The wine has a great potential for storage is at least 15 years.
Career of John Duval was very successful. Graduated from the University of Adelaide in 1973 with a degree in "Agriculture and wine", he worked with an outstanding winemaker Max Schubert Australia - creator of the famous wine, "Penfolds Grange." After 29 years as winemaker at Penfolds - one of the most famous wineries in Australia, in 2003, he launches wines under their own label. John Duvall received numerous honors and awards. In 1989 he was named Winemaker of the Year contest "Wine and Spirit Competition", held in London. In 1991 and 2000, was also awarded the title of Winemaker of the Year by the "International Wine Challenge" for red wines.