Wine Hoya Espesa Reserva, Carinena DO, 2002
Reviews of purchase Hoya Espesa Reserva, Carinena DO, 2002
Wine color of ripe cherries.
The wine has a strong and bright flavor with soft berry notes and delicate aftertaste.
The aroma of wine is different shades of juicy strawberry, chocolate, cherry, black currant and smoke.
Wine is served with meat (lamb, beef), cheeses, game birds, spicy dishes, pasta, barbecue.
Winery Ignacio Marin (Ignasio Marin), named after its creator, was founded in 1903 in the heart of the Spanish Karina. For more than a hundred years, each generation of the family Marin contributes to the development of the family business. The current representatives of the family to introduce modern methods of vinification: fermented wort passes at a controlled temperature in steel tanks, aging wine is made in oak barrels in the cellars with different moisture regime, bottling cellar equipped with the latest climatic systems. With the knowledge, experience, respect for tradition and the use of new technologies, as well as the introduction of their own vineyards ecological forms of agriculture due respect for nature and for the benefit of healthy grapes, winery Ignacio Marin is known for its great wines around the world.