Tequila "Gran Orendain" Anejo, gift box, 0.75 L
Reviews of purchase "Gran Orendain" Anejo, gift box, 0.75 L
Tequila taste is full, intense, with a smooth texture, shades of agave, caramel, chocolate, vanilla and coffee.
The aroma of tequila felt shades of agave, citrus and cocoa.
Tequila is recommended to use alone or with ice.
"Gran Orendain" Anejo - tequila highest quality in the portfolio attributable to the class of Casa Orendain "ultra-premium". Tequila is produced by triple distillation of the blue agave. The richness and fullness of flavor that provides tequila slow shutter for 30 months in the annual American oak barrels that previously was kept bourbon premium class. Unique taste of tequila "Grand Orendain" Añejo is recommended to enjoy in pure form.
Orendain de Jalisco - the family farm for the production of tequila, whose history began in 1926, when Don Eduardo Orendain Gonzalez bought a small distillery in Jalisco and founded "El Latino". Don Eduardo was able to raise production to such a level that tequila under the name "El Latino" in the pre-war years not only knew all the Mexicans, but also people from other countries in South America, where tequila is exported. Heirs of Don Eduardo kept a high level of production of tequila, which is the basis of their family business famous ancestor. The company's philosophy is based on preserving the traditions, and the use of advanced and innovative technologies. Strict control of raw agave, which is grown on huge plantations "La Mexicana", as well as careful selection of barrels for aging beverages produced guarantee excellent quality tequila "Orendain", confirmed by numerous awards at prestigious international competitions, in particular - on the "International Rogier" and "Mexican Academy of Tasters Tequila".
Warning: according to recommendations of the "ФС РАР" from 2018.06.25: alcoholic production can be bought only personally in the Winestyle shops.
ООО "Стор Вайнстайл", ИНН 9717017438, license: 77РПА0012229 from 2016.06.08 Moscow, Lyusinovskaya 53, 1st floor, room VI. Working hours: 11:00 - 23:00, from Monday to Sunday