Wine Gewurztraminer "La Chapelle" Clos Saint Imer AOC Grand Cru Goldert, 2016
Reviews of purchase Gewurztraminer "La Chapelle" Clos Saint Imer AOC Grand Cru Goldert, 2016
Wine bright golden color.
Refined and generous taste of the wine has seductive liveliness and roundness.
The aroma of wine is filled with spicy, fruity notes with floral undertones.
Great wine as an aperitif, it is recommended to submit to gourmet dishes and Asian cuisine.
Grand Cru vineyard Golder, who is just over 45 hectares to the north of the city Gebershvir, located at an altitude of 220-330 meters above sea level - a real jewel in the crown of the winery Ernest Bern. Here are grown grape varieties such as Riesling, Muscat, Pinot Gris, Pinot Noir and Gewurztraminer dominant over the other. Bright name Golder Grand Cru is a lot Clos Saint Imer, named in honor of the patron saint, the patron Gebershvira. His face is depicted on the labels of wines, and in the upper part of the Clos Saint Imer preserved old small chapel of the saint. The most famous wines from this vineyard, featuring rich, mature style, called "La Chapelle".
In the production of its wines Domain Ernest Burne adheres to a single technology with small nuances depending on the vintage. The grapes are harvested by hand at optimum maturity stage. After the air compression is performed for a long fermentation at a controlled temperature. This is followed by a long elevazh on the lees at low temperature. Excerpt wines in wooden barrels lasts from one to two years.
In the archives of Alsace preserved ancient parchments, indicating that in 1345 the name of St. Immer were called beautiful vineyards "Sanktimeriushalde" in a large wine-growing region in the area Gebershvira. Believing in the strength and power of the land, Ernest Burn from a family of winemakers with thirty- year history began in 1934 to restore these historic vineyards, divided into parts during the revolution destroyed by wars and invasion of phylloxera. He bought land, built the wall, rebuild roads and most importantly - planted vines, which began to give excellent results. Today, the next generation continue the great work of his ancestor. Family strives to be worthy of this great land and Ernest, living and working in a deep respect for nature and adhering to the highest standards of winemaking.