Wine Frank Cornelissen, "Munjebel" Bianco, Terre Siciliane IGP, 2017
Reviews of purchase Frank Cornelissen, "Munjebel" Bianco, Terre Siciliane IGP, 2017
Wine of intense ruby-red color.
Elegant and concentrated taste of wine has a bright core of fresh red fruits, minerals and velvety tannins. All shades are intertwined in a bright, sweet aftertaste.
The intense aroma of wine is rich in mineral tones, which make up the background for juicy shades of red fruits, forest berries, herbs and wild herbs. Delicate notes of blue flowers, the earth braids them with a thin lace.
Wine will make an ideal couple with roasted meat, game and mature cheeses.
Frank Cornelissen, "Munjebel" Rosso, Terre Siciliane IGP is a rich, fragrant wine, which is the traditional expression of Nerello Mascalese from old vineyards, which have been growing for more than half a century on the slopes of Etna. Fermentation and further aging on the indigenous yeast were carried out in clay containers, in which the wine was 18 months old. Filling wine is carried out without the addition of sulfites and without filtration. Before use, it must be drained from the sediment and decanted for 15-20 minutes before serving.
The philosophy of Frank Cornelissen is based on the fact that a person can not understand the complexity of interactions in nature. Therefore, it is much more effective and easier to observe and follow her clues than to try to adjust to your beliefs. Being the son of a Belgian merchant, Frank Cornelissen lived in the world of winemakers from his earliest childhood. So he came to organic farming and biodynamics in his vineyards.
In the production of Frank Cornelissen so many different details, but the beginning began - it's working in the vineyards. Since Frank is not a resident of Sicily, he approached the site of the sites consciously. He chose Mount Etna for several reasons, but the first and foremost was the land. He feels the voice of the volcano in his wines, which distinguishes them from many others.