"Finca Montico" is produced from grapes Verdejo, harvested from vineyards that are located on high terraces along the river Douro. The grapes are grown on poor gravelly soils with lots of boulders. 20-year-old vines produce a crop of very high quality. 1 hectare of land harvested by hand approximately 5000 kg of grapes, berries are transported in boxes of 25 kg. Winery grapes cooled, carefully cleaned and pressed. To avoid oxidation and loss of aromas must stabilize. After cold maceration should be supplemented with fermentation yeast. "Finca Montico" aged on its lees for about 4 months. Upon expiration of the exposure precipitate is removed, and the wine is placed for a week in a vat of nitrogen. Wine storage potential is 2-4 years.
The label "Finca Montico"
depicts the contours of the vineyards from which the crop was going to produce this wonderful wine.
Marques de Riscal - exemplary Rioja winery: excellent wines, a long history, originating from 1858, is now a favorite in Spain unique modern architecture and the ability to do whatever you need, without paying attention to the opposition and ridicule. Owners Marques de Riscal winery like to call her "the XXI century chateau." It demonstrates perfectly built on the estate in 2006 a modern complex "City of Wine" - a project designed to help you understand the world of wine. This cyclopean construction of the famous Frank Gehry with metal tricolor "frills" has become one of the symbols of the new Rioja. According to the stories, Gary was ready to withdraw from the project, but when tasted wine Marques de Riscal Reserva 1929, produced in the year of birth of the architect, said: "I just can not tell you no." The complex includes not only modern wine cellars and laboratories, but also hotels, restaurants, conference room. Today, wine farms are present in more than 100 countries around the world, is exported 60% of production. The wines are original, fresh, elegant taste and easy to drink.