Sherry "Elegante" Medium
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Business clients
Restaurants, shops, bars, hotels, distributors
- Wine:
- Region:
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Producer:
Gonzalez Byass
- Brand:
- Strength
- Volume:
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Grape varieties:
Pedro Ximenez: 70%, Palomino Bianco: 30%
Reviews of purchase "Elegante" Medium
Tasting Notes
Beautiful amber color.
Amontillado sherry Elegant has very mild, slightly sweet flavor, which intertwine tones of nuts and raisins. Long pleasant finish fascinates toasted caramel notes.
Has a clean nutty flavor with a hint of wood and cocoa.
Amontillado sherry elegant - perfect aperitif, which blends perfectly with mature cheeses, nuts, and chocolate and almond desserts. It is best served in a tulip shaped glasses that will fully reveal the complex taste and aroma of the magnificent drink.
Interesting Facts
Company Gonzalez Biass was founded in 1835 by Manuel Gonzalez and Robert Biassom in Jerez de la Frontera, where it was launched production of great sherries. Thanks to the excellent quality of the wine business, the company immediately went up the hill, so after a short time of production Gonzalez Biass already knew, not only in Spain but also in England, France and other European countries. In 1862, the company even visited the cellar Queen Isabella II, thus expressing their respect for the skill of winemakers. It is noteworthy that the construction of ceremonial wine cellar, was engaged in a famous French engineer Gustave Eiffel, who created the Eiffel Tower and is a friend of Manuel Gonzalez.
Special attention in the line of wines Gonzalez Biass deserves sherry "Elegant" Amontillado Medium. This semi-dry wine is created from two types of sherry - Olorosso dry and sweet Pedro Ximenez, each of which is made from different varieties of grapes and on its own technology. Olorosso made from grapes Palomino and attached to 18 degrees to prevent the growth of yeast film, which is formed during the fermentation, and the raw material for the Pedro Ximenez is the same kind of sweet grapes that before pressing vyalitsya in the sun for two weeks. Before these two wines will be created Amontillado, Pedro Ximenez sherry is aged in barrels incomplete at least 3 years, and then blended with Olorosso and for some time kept in barrels Solera method. Thanks to this sophisticated technology sherry "Elegant" Amontillado Medium has an excellent, well-balanced flavor, which are fresh and fragrant notes Olorosso intertwined with enchanting notes of nuts and dried fruits sweet Pedro Ximenez.
Producer's description
The Gonzalez Byass company was founded in 1835 by Manuel Gonzalez and Robert Byass in the city of Jerez de la Frontera, where the production of excellent sherry was established. Thanks to the excellent quality of the wine, the company’s business immediately took off, so after a short time, Gonzalez Biass’s products were already known not only in Spain, but also in England, France and other European countries. In 1862, Queen Isabella II even visited the company’s cellars, thereby expressing her respect for the skill of the winemakers. It is noteworthy that the construction of the ceremonial wine cellar was carried out by the famous French engineer Gustav Eiffel, who created the Eiffel Tower and was a friend of Manuel Gonzalez. In 2008, Gonzalez Byass was named the best manufacturer in Spain. For its 175th anniversary, it was also awarded the Beyerskloof Trophy - Winemaker of the Year and the title of Best Spanish Producer 2010.
