Liqueur Edradour Cream, 0.7 L

Edradour - the smallest plant in Scotland. It employs only 3 man made only twelve casks of whiskey a week, an annual turnover of 90,000 liters. Edradour was founded in 1825 in the hills of Pitlochry in Perthshire in the Southern Highlands. Once upon a time in Perthshire was a lot of mini-distilleries, but has survived only Edradur. In 1982, the group bought the plant "Pernod Ricard". Up until 2002, almost the entire crop plant used in the production of blended whiskey. At the same time the plant is experimenting with odnobochkovym whiskey with different finishes - Sauternes, Burgundy, Tokaj, and others. In 2006, released a new product - much peat whiskey "Ballechin".
Another amazing drink from the Edradour - cream liqueur "Edradour Cream", is a wonderful mixture of cream and a choice of single malt Scotch whiskey Edradour. "Edradour Cream" - a magnificent combination of purity of flavor, dense texture and top quality.