Wine Domaine Laroche, Chablis Grand Cru "Les Blanchots", 2005
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Reviews of purchase Domaine Laroche, Chablis Grand Cru "Les Blanchots", 2005
Wine golden-yellow color.
Taste wine powerful, intense, fresh, complex, with beautifully integrated tannins, excellent balance, harmony and a long finish.
The wine has an elegant and sophisticated fragrance with notes of delicate flowers, lime, vanilla and silicon.
Wine is recommended to bring to the delicate fish dishes, to complex salads and snacks.
Wine Chablis Grand Cru "Le Blanchot" 2005 marked the high ratings and was awarded medals at various competitions:
- A bronze medal at the "San Francisco International Wine Competition" in 2008;
- A bronze medal at the "International Wine Challenge" in 2009;
- A bronze medal at the "International Wine & Spirit Competition" in 2009;
- Silver medal at the "Decanter World Wine Awards" in 2009.
Winery Domaine Laroche - a family business, which is considered one of the best wine producers in France. The company produces wines of Chablis from the middle of the XIX century. In 1967, at the head of the company stood Michel Laroche, the fifth generation of the family of winemakers, which is one of the few enthusiasts second half of XX century, thanks to the selfless work which revived quality winemaking in South of France. Thanks to Michel began the true flowering of the House Laroche, vineyard area increased from 6 to 100 hectares, of which 30 hectares are classified as Premiers Crus and 6 hectares - as Grand Cru. The company is headquartered in the medieval monastery Obediencerie, in the heart of Chablis. Here are the cellars and the economy. Michel Laroche has a policy of natural wine production, but it is a true pioneer of winemaking. One of the innovations of the winery is to use a screw instead of a traditional cork. Bold but well-calculated innovation Laroche put the company at the forefront of French wine. Chablis wine company "Laroche" highly valued by experts and connoisseurs. They are included in the prestigious wine lists of restaurants, they can be found in the best hotels in the world and at the reception for high-ranking persons.