Chocolate Dolfin, Noir aux Amandes Grillees, 70 g
Reviews of purchase Dolfin, Noir aux Amandes Grillees, 70 g
Chocolate color - dark brown with lighter patches of nuts.
The saturated, bitter taste tiles are perfectly balanced tones of dark chocolate and toasted almonds.
Aroma tile intense chocolate, with hints of almond.
Chocolate is fed to the hot coffee and cocoa, it goes well with tea, cappuccino and dry wines.
Dolfin, Noir aux Amandes Grillees - bright and crisp, full-bodied Belgian dark chocolate with roasted nuts, almonds. Classical combination disclosed rich taste bouquet, continuing intensive aroma. Dark chocolate with almonds is recommended for dry wines, hot coffee or cappuccino.
Net weight: '70
Plant for the production of Belgian chocolate Dolfin is located in Vuate-Brain (commune of Braine-le-Château, Walloon Brabant). For the last of the founding of two decades, the company has achieved global recognition for its classic and at the same time original recipes of chocolate treats.
Dolphin philosophy is added directly to a heated chocolate ingredients, followed by thorough stirring. In boilers with dark delicacy fall flower petals, herbs and spices, exotic varieties of salt, horticultural and tropical fruits, nuts rare.
Dolfin picks for chocolate ingredients from around the world. Some of the products the company surprised the unusual composition, while others admired the classical harmony of taste. The company also offers a range of healthy sweets without the heavy sugar and fat. Chocolate Dolphin firmly established niche non-standard, high-quality products.