Wine "Cotnar" Tokaji Muskat
Reviews of purchase "Cotnar" Tokaji Muskat
Wine of golden color.
Taste wine elegant, nice, gentle, fresh, light, flavor with recurring hints of nutmeg, flowers and rye bread.
The wine has a delicate flavor with nutmeg and floral tones and a slight tinge of brown freshly baked rye bread.
Wine suitable for foie gras, delicate fish dishes, cheeses and fruits.
"Cotnar" Tokaji Muskat - delicate, elegant wine with characteristic muscat and flowery undertones in taste and aroma. Tokay wine from Hungary are known around the world and need no special introduction. Not so long ago the Slovak winemakers from the area bordering the Hungarian current received from the European Union is also entitled to call their wine "Tokaji". But many know that the Ukrainian shore, within walking distance from Tokaj, in the official guide included in the Tokai region. Therefore, its muscat wine, Tokaj made using a unique production technology, can be called Tokay Muscat.
Cotnari M - large modern winery full production cycle, which owns extensive vineyards in an area of 180 hectares in the Carpathians, on the southern slopes near the village Muzhiyevo. The natural conditions are very favorable for the Transcarpathian region of grapes cultivation. The unique soil and climatic conditions of the region, differ from each other depending on the micro-zones, produce grapes for creating thin, delicate, fresh and enough for extractive and oily tasting.
The composition of Cotnari-M includes primary winemaking factory, where the grape processing and production of wines, wine of secondary plant where the finished product is bottled, wine storage and tasting room on the slopes of the vineyards in the village Muzhiyevo. Modern production lines meet the highest European quality standards. A wide product range combines excellent quality and reasonable price.