Wine Connetable de Talbot, 2008
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Reviews of purchase Connetable de Talbot, 2008
Wine of deep garnet color.
This classic wine has an elegant taste with a clear structure, round tannins and a fresh long aftertaste.
Fruity flavor of the wine is filled with notes of black currant, black fruit, chocolate and grill.
The wine goes well with meat dishes, meats, pates and cheeses.
"Connetable de Talbot" - one of the best second wines of the Medoc. This wine was first created in the mid 60s. The grapes for "Connetable de Talbot" assembled by hand and was very thorough and rigorous selection on sorting tables. Fermentation of wine made in wooden vats for 4200 hectoliters in stainless steel vats for 5000 hectoliters with temperature control. Maceration lasted for 3 weeks, and then the wine is aged in oak barrels, 20% of which - new. The result is a classic elegant wine with a clear structure and a long fresh finish.
Chateau Talbot is located in Saint-Julien, in the heart of the Medoc vineyards. Chateau is named after the constable Talbot, an English soldier who distinguished himself at the Battle of Castillon in 1453. In 1917, the estate of Chateau Talbot was acquired by Georges Cordier, who have made a huge contribution to the wine industry. Land estates have favorable properties for growing high quality grapes. Chateau Talbot feature is that the whole process of wine production is controlled by the digital technology, also in the estate there are two cellars, one filled with wooden barrels, second barrels of stainless steel. Both cellars have a temperature control system. Winemakers Chateau Talbot, combining tradition, high technology and favorable soil conditions create delicious wines.