Wine "Le Moelleux du Clos", 2007, 0.5 L
Reviews of purchase "Le Moelleux du Clos", 2007, 0.5 L
Wine rich ruby color with purple reflections.
Taste wine generous, powerful, well-balanced, with fruity undertones, soft, ripe tannins and a long finish.
The wine has a seductive aroma with notes of red and black fruit, complemented by nuances of mint.
Wine is served with grilled lamb, beef with mushroom sauce, game and aged cheeses.
"Clos Triguedina" - a magnificent, powerful, rich French wine that is produced from grapes Malbec, Merlot and Tannat. According to legend, this wine as a refreshing drink drank at dinner pilgrims on their way to Santiago de Kampostella. Vineyards, whose average age is 30 years old, grow on the soil of the silica in the clay and limestone appellasone Cahors. The grapes are harvested by hand and carefully selected. Fermentation in stainless steel at a temperature of 25-30 ° C lasts for about 2 weeks. Extract of wine for 18 months takes place in French oak barrels (1/3 barrels - new). The wine has a unique shelf life of 35 years or more.
Company History Clos Triguedina (Clos Trigedina) dates back to 1830, when Etienne Balds planted his first vineyard in the region of Cahors, taking the best terraces Lot Valley. In 1877, the vineyards were destroyed by phylloxera in part, but then they were transplanted and regenerated. 1956 remembered the extraordinary cold, when it was decided to keep only the very old vines. Rene Balds - winemaker with years of impeccable reputation, who participated in the creation of the first Cahors wine syndicate. He was also the most sought-after expert in the field of transplant seedlings. Jean-Luc Balds - representative of the eighth generation of the family, a passionate grower-enthusiast who is constantly in search of innovation. It is they who in 1976 began to be used stainless steel tanks. He also doubled the area of ownership of real estate, and in 1999 built a modern cellar volume of 600 barrels of French oak. As a creative winemaker, he developed a wide range of wines, which include traditional red wine - "Clos Triguedina", "Prince Probus", "Balmont", "Domaine Labrande", as well as innovative range of wine "Vin de Lune", harvest which is produced by the light of the moon.