ООО «Бутик Вайнстайл», ИНН: 7713790026, license: 77РПА0010390 from 05.11.2014 valid from 05.11.2014 to 04.11.2024, Moscow, Leninsky prospekt, d.52ООО «Ритейл Вайнстайл», ИНН: 7716816628, license: 77РПА0012148 from 26.04.2016 valid from 26.04.2016 to 25.04.2021, Moscow, Leningradskoe shosse, d.72, 1st floor, room IVа, 1-5ООО «Вайнстайл», ИНН: 7715808800, license: 77РПА0010437 from 14.11.2014 valid from 14.11.2014 to 13.11.2024, OGRN: 1107746352141, Moscow, Skladochnaya ul., d.1, str.1ООО «Стор Вайнстайл», ИНН: 9717017438, license: 77РПА0012229 from 08.06.2016 valid from 08.06.2016 to 08.06.2021, Moscow, Lyusinovskaya, d.53, 1st floor, room VIООО «Ред Вайнстайл», ИНН: 9717049616, license: 77РПА0012971 from 23.03.2017 valid from 23.03.2017 to 22.03.2022, Moscow, shosse Entuziastov, d.74/2, 1st floor, room VООО «Грин Вайнстайл», ИНН: 9718061246, license: 77РПА0013267 from 04.08.2017 valid from 04.08.2017 to 03.08.2022, Moscow, st. Staraya Basmannaya, d.25, str.1, 1st floor, room 1, 1-9ООО «Роуз Вайнстайл», ИНН: 9718046294, license: 77РПА0013315 from 24.08.2017 valid from 24.08.2017 to 23.08.2022, Moscow, prospekt Mira, d.70, 1st floor, room № IV, 1-4ООО «Найс Вайнстайл», ИНН: 7716856204, license: 77РПА0013269 from 04.08.2017 valid from 04.08.2017 to 03.08.2022, Moscow, st.Sadovaya-Suharevskaya, d.13/15, ground floor, room VII, 1-3ООО «Софт Вайнстайл», ИНН: 7719485100, license: 77РПА0014417 from 22.03.2019 valid from 22.03.2019 to 22.03.2024, Moscow, Izmailovsky Boulevard, d. 1/28, floor 1, room. I, 1, 2, 2A, 3-5ООО «Софт Вайнстайл», ИНН: 7719485100, license: 77РПА0014437 from 04.04.2019 valid from 04.04.2019 to 03.04.2024, Moscow, Osenny Boulevard, 20, bldg. 1, 1 floor, premise 275, room 1-5ООО «Роуз Вайнстайл», ИНН: 9718046294, license: 77РПА0014645 from 04.10.2019, valid from 04.10.2019 to 03.10.2024, 129110, Moscow, prospekt Mira, 70, 1st floor, room № IV, 1-4 We do shipment to legal entities according to law.
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Reviews of purchase Clos L'Eglise, Pomerol AOC, 2011

Tasting Notes


The wine is a deep dark ruby ​​color.


The wine has a rounded, creamy taste with hints of chocolate, coffee and juicy black fruit, well integrated acidity and a long finish with hints of ripe plum and black cherry.


In the aromatic bouquet of wine trapped shades of chocolate, jam black raspberry, mocha, cream, vanilla and spices.


It is recommended to serve wine paired with lamb, lamb, grilled red meat, game, cheese.

Interesting Facts

Clos L'Eglise, 2008 - an excellent red wine from Merlot grapes. Grapes grown on clay soils with gravel content. Due to certain weather conditions, the procedure for creating a drink and, of course, the hard work of winemakers, Clos d'Egli 2008 to obtain a luxurious wine with a rich and intense flavor and aroma. In the glass, the wine shows a beautiful dark ruby ​​color. Experts recommend drinking wine paired with meat dishes of mutton and lamb, grilled red meat, game and, of course, cheese. The best period for consumption of wine - from 2012 to 2020.

The origin of the Chateau du Clos L'Egliz rather vague, although aware of its existence in the XVIII century. The modern history of Clos began in 1997, when the property acquired Sylvain Garcia Katiyard. Family Katiyard by that time already had a number of Bordeaux Château - Haut-Bergey, Branon, Barde-Haut and Smith-Haut-Lafitte. Also a member of the "mini-empire" includes a number of vineyards and wineries in Argentina. Today Clos L'Egliz manages daughter Silvana - Helen Garcia-Leveque. In the vineyards were invested enough money and done enormous work, which resulted in high quality wines, perfectly expressing the famous terroir and repeatedly awarded the highest, including a 100-point, estimates of experts.

Vineyard Clos L'Eglise is a 6 hectares in the north-western part of Pomerol on the typical clay-gravel deep soils rich in iron. Here are grown Merlot (60%) and Cabernet Franc (40%). The average age of the vines is 35 years, planting density - 7150 plants per hectare. Harvesting is done by hand. Wine-making is based on traditional methods. After careful sorting grapes is separated from the ridges pressed and gravity fed into a 60-gektolitrovye oak vats with temperature control, which replaced the earlier uses stainless steel tanks. Several times a day to perform manual pizhazh. After completion of the fermentation, the wine is left to macerate for a long time. Malolactic fermentation is done in new oak barrels. Extract of wine depending on the vintage lasts 16-18 months.




  • Color depth: dark
  • Body/Saturation: average
  • Serving temperature: 16-18 °C
  • Aging potential: 12-15 years
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In our store you can buy wine Clos L'Eglise, Pomerol AOC, 2011, price Clos L'Eglise, Pomerol AOC, 2011 — 9 712 rub.. Producer wine Chateau Clos L'Eglise. Delivery Clos L'Eglise, Pomerol AOC, 2011.