Wine Chave, "Farconnet", Hermitage AOC, 2007

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Reviews of purchase Chave, "Farconnet", Hermitage AOC, 2007

Tasting Notes


Wine dark, violet-purple with hints of currant.


Wine with a unique, elegant, powerful taste, woven shades of juicy berries - blueberries, wild rose, blackberry and raspberry. Captured by notes of leather, light earthy nuances.


The aroma of wine is dominated by bright colors of dark fruit, faceted motifs spices, black pepper, violets and wood.


The wine is ideal for hot snacks, cheese, poultry, meat dishes (roast lamb, veal, beef), birds (pheasant, pigeon), as well as smoking.

Interesting Facts

"Farconnet" - beautifully structured wine, full of echoes of juicy ripe berries. It is created from grapes Syrah grown in apelasone Hermitage. The average age of the vines - 40 years. Soil - clay, with the addition of crushed stones. Berries for this wine collected from the areas on the slopes of the hill, including the famous vineyards and "Bessards" and "Dionnières". Extract of wine takes place in oak barrels for 24 months. Wine storage capacity is 20-25 years.

Domaine Jean-Louis Chave - family winery, which is passed from father to son since 1481. At present, the domain is under the direction of Jean-Louis, although his father, Gerard, still takes part in the work of the company in the role of an experienced adviser. Domain Shaw is now one of the largest and best-known family estates Northern Rhone, owning 14.5 hectares of land, a quarter of which is occupied by vineyards with varieties Ruzan and Marsan, and 75% - Syrah planted on the terraces around the Hermitage. Total family prenadlezhat 9 of the 18 existing vineyards on the slopes of the area. The secret Chave is a skillful combination of traditional methods with new techniques, as well as in the boundless respect for the environment. In the production of its wines Shaw family uses special technology to maximally preserve the original quality of the grapes. After all, believe that a truly great wine must retain its natural fruity character.
The history of viticulture in the Hermitage appellation has its roots deep in antiquity. Local granite hills vines grown since Roman times, Pliny himself in their descriptions called this area favorable for winemaking. Locals say that the first vines were brought here by the Greeks around 500 BC


  • Color depth: dark
  • Body/Saturation: full-bodied
  • Serving temperature: 16-18°С
  • Aging potential: 20-25 years
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In our store you can buy wine Chave, "Farconnet", Hermitage AOC, 2007, price Chave, "Farconnet", Hermitage AOC, 2007 — 3 249 rub.. Producer wine Domaine Jean-Louis Chave. Delivery Chave, "Farconnet", Hermitage AOC, 2007.