Wine Chateau Tour Seran, Medoc Cru Bourgeois, 2010
Reviews of purchase Chateau Tour Seran, Medoc Cru Bourgeois, 2010
Tasting Notes
Wine maroon.
The wine has a rich flavor with hints of ripe berries and pronounced notes of black cherry. Long and rich aftertaste filled with sweet tannins.
The wine layered fruit flavors with hints of chocolate, cassis and other dark berries. The richness of the palette is complemented by nuances of coffee, cedar and oak barrels.
The wine is recommended to serve venison and red meat: steak, beef stew, meat on the grill.
Interesting Facts
Wonderful wine Chateau Tour Seran shows seductive rich flavor and a lovely fragrant bouquet. The wine is created from a blend of grape varieties Cabernet Sauvignon, Cabernet Franc and Petit Verdot and accurately demonstrates the power of terroir appellasona Medoc. The average age of the vines is 25 years. The grapes were cold maceration for 5-8 days and fermentation at a temperature of 28ºC, which lasts for 3-4 weeks. The wine goes malolactic fermentation in oak barrels (50% new). Wine is aged for 18 months in new barrels, of which 90% - French oak barrels and 10% - from the US.
Chateau Rollan de By, located in the north of the Medoc, was founded by Jean Guyon (Jean Guyon) in 1989, just two hectares of land. Today, the total area of the house Rolland de Bi has 180 hectares of vineyards, which shall be maintained by traditional methods with the latest technology. The estate grown Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Most of the vines are quite old and at the age of 35 years. Wines Rollan de By - powerful, soft and tender, - represent the terroir of the Médoc and developed enough to drink them young. Since 2003, wine Chateau entitled to classification Cru Bourgeois and Cru Bourgeois Superieur.