Wine Chateau Rudelle, Bergerac AOC
- Grape varieties:
Reviews of purchase Chateau Rudelle, Bergerac AOC
Wine of deep ruby red color with purple hues.
The taste of wine is rounded, fruity, with a good tannic structure, slightly tart at a young age, but softens with time.
Elegant aroma of the wine is filled with light cream shades, tones of ripe fruit, blueberry and black cherry.
Recommended for cold meats, red meats and cheeses. Before serving, it is recommended to decant.
Dry red wine Château Rudel made from a blend of grape varieties Cabernet Sauvignon and Merlot. The grapes are harvested when it reaches full maturity. After crushing the berries were placed in a fermentation tank, where for 15-20 days at a controlled temperature of between 25 and 27 ° fermentation is carried out. Then the juice from the grapes is separated by pressing.
Winery Chateau Rudel is located in the town of Perigord, south-west of Bergerac, on the slopes near the village of Puyguilhem. The castle is surrounded by 60 hectares of vineyards, divided into hillsides. On clay-limestone soil cultivated red grape varieties - Merlot, Cabernet Franc, Cabernet Sauvignon and Malbec, and white grape varieties Sauvignon Blanc, Semillon and Muscadelle. In viticulture and winemaking traditional methods.