Wine Chateau Haut Condissas AOC Cru Bourgeois 2000
Reviews of purchase Chateau Haut Condissas AOC Cru Bourgeois 2000
It has a rich color of a ripe pomegranate with a hint of purple on the edge of the glass.
Chateau Haut Kondissa 2000 features a soft deep taste, in which moderate tannins in perfect harmony with a slight acidity. The elegant bouquet sound notes of spices, black currants, cedar and oak fresh, lasting a nice soft finish.
In the subtle and complex aromas intertwined fragrant notes of black currants, plums, mushrooms and light shades of undergrowth and smoke.
It goes well with game, roast meat with mushroom sauce, baked poultry, foie gras, foie gras and hard cheeses.
Much attention is paid to the transport and sorting of the grapes, so under the close supervision of the owner of the vineyards - Jean Guyon, the grapes are harvested in small baskets and then very carefully delivered to the winery. Fermentation occurs in wine vats temperature-controlled timber at low temperature, and their special shape maximizes extract from grape flavors and color. After completion of fermentation the wine vats stored for 3 weeks, then heated to 30 ° C and placed in wooden barrels, which matures within three months. Wine is aged in new oak barrels for 18 months, thereby acquires a refined taste with a hint of wood.