Wine Chateau Dupray, Saint-Emillon AOC, 2010
Reviews of purchase Chateau Dupray, Saint-Emillon AOC, 2010
The wine has a deep ruby-red.
Taste wine complex, rich, well-balanced, with velvety tannins, fruity and pleasant long finish.
The aroma of wine is full bodied, rich, with notes of wild berries and undergrowth.
The wine goes well with grilled red meat, beef, pate, poultry, game, porcini mushrooms, cheeses.
Chateau Dupre has entered into a partnership with the cord with the desire to preserve the quality requirements, the culture of grapes and wine in general. Since the beginning of the last century Chateau belongs to the family Lusseau. Today is the fourth generation of the family demonstrates its commitment to the traditional local art of viticulture, proving that the vineyards of Saint-Emilion apelasona has a great future.
Wine House Cordier was founded in 1886 and is one of the largest producers of top quality wines in Bordeaux. A distinctive feature of the manufacture of wine Cordier is the observance of a balance between traditional and innovative methods of winemaking. Much attention is paid to improving the quality of the wine through scientific research conducted in conjunction with the Institute of oenological Bordeaux. The company offers a wide selection of wines, specially designed to meet the needs and expectations of the most demanding consumers. The basis for the creation of fine drinks is grapes of the highest quality, past the strict control and selection. Winemakers demonstrate in-depth knowledge and skills to fully display the personality of each wine included in the collection Wine House Cordier.