Wine Cevico, "Altisano" Bianco Semidolce
Reviews of purchase Cevico, "Altisano" Bianco Semidolce
Wine of pale straw color with golden reflections.
The wine has a dry, refreshing, well-balanced taste.
Attractive aroma of the wine is filled with delicate floral nuances and notes of fresh tropical fruits.
Fine wine as an aperitif, accompanied by a not very well flavored pasta or rice dishes, fish and white meat.
Wine line "Botticello" created from different varieties of grapes grown in the vineyards of the region Emilia-Romagna. Both red and white wines have a very friendly character and gastronomic easily combined with a large variety of dishes. Native Italian name derived from the word line "botti", so called barrels in which the wine vinified. In the production process, "Botticelli" apply gentle spin, cleansing must and fermentation at a controlled temperature of 15-18 ° C.
The largest Italian consortium Cevico Gruppo, existing on the market since 1963, brings together more than 4,500 manufacturers who have decided to co-production wines. The total vineyard area of 6.700 hectares is also the company owns 15 wineries and three plants. Today, a group of companies CE.VI.CO. is the largest producer and exporter of Italian wines of Romagna. In wine production company uses the most advanced technologies, the main ones are soft spin, kriomatseratsiya termokontroliruemaya and vinification in the absence of oxygen. Average annual production capacity is 100,000 tons of wine.