Wine Castello Monaci, "Kreos", Salento IGT, 2010
- Grape varieties:
Vintages and volumes
Reviews of purchase Castello Monaci, "Kreos", Salento IGT, 2010
Wine of intense and bright pink-coral color.
Gentle, full, rich taste wines marked intoxicating freshness of minerals. Aftertaste conquers light and tasty notes of fresh fruit.
Lasting fragrance of wine filled with hints of red berries and flowers.
The wine will be excellent accompaniment to antipasti, pasta (pasta), fish, white meat and fresh cheeses.
Wine "Kreos" created from grapes Negroamaro and Malvasia Nera. Both of these varieties are traditional and native to Puglia. They are grown on deep and dry siliceous soils with the presence of limestone and clay. The grapes are harvested early in the morning, before sunrise, and immediately taken to the basement, where the berries are processed under mild pressure. After a short contact with the skins produced in fermentation vats of stainless steel at a controlled temperature. Bottling wine produced in March.
Possession Castello Monachil are located in the region of Puglia, Salento. Wines Castello Monachil, generated from a unique, local, traditional Southern Italian grape varieties Primitivo, Negroamaro, Malvasia Nera, no doubt, are the standard of the area. In possession of Castello Monichche includes summer palace of the XVI century, when something is in the possession of the monks, carefully maintaining a long tradition of winemaking, basements, more than 350 hectares of vineyards, additional acreage for experimental plantings of white grapes near Brindisi on the Adriatic coast.
Region Puglia - the most sunny in Italy, and only the nearby Mediterranean Sea provides constant cooling for offshore wind. This unique climate makes it possible to grow grapes, characterized by sophistication and balanced fruitiness. Currently, the ownership of the Castello Monachil belongs Technical Director Andrea Leonardi, who oversees the winemaking process.