Castarede, "Chateau de Maniban" VSOP, Bas Armagnac AOC, 0.7 L

ООО "Бутик Вайнстайл", TIN:7713790026, license: 77РПА0010390 from 05.11.2014
Moscow, Leninsky prospekt, d.52
ООО "Ритейл Вайнстайл", TIN:7716816628, license: 77РПА0012148 from 26.04.2016
Moscow, Leningradskoe shosse, d.72, 1st floor, room IVа, 1-5
ООО "Стор Вайнстайл", TIN: 9717017438, license: 77РПА0012229 from 08.06.2016
Moscow, Lyusinovskaya, d.53, 1st floor, room VI
ООО "Ред Вайнстайл", TIN: 9717049616, license: 77РПА0012971 from 23.03.2017
Moscow, shosse Entuziastov, d.74/2, 1st floor, room V
ООО "Грин Вайнстайл", TIN: 9718061246, license: 77РПА0013267 from 04.08.2017
Moscow, st. Staraya Basmannaya, d.25, str.1, 1st floor, room 1, 1-9
ООО "Найс Вайнстайл", TIN: 7716856204, license: 77РПА0013269 from 04.08.2017
Moscow, st.Sadovaya-Suharevskaya, d.13/15, ground floor, room VII, 1-3
ООО "Роуз Вайнстайл", TIN: 9718046294, license: 77РПА0013315 from 24.08.2017
Moscow, prospekt Mira, d.70, 1st floor, room № IV, 1-4
ООО "Вайнстайл", TIN: 7715808800, license: 77РПА0010437 from 14.11.2014
Moscow, Skladochnaya ul., d.1, str.1
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Reviews of purchase Castarede, "Chateau de Maniban" VSOP, Bas Armagnac AOC, 0.7 L

Tasting Notes


Armagnac crystal clear amber color.


Armagnac has a clean taste with hints of dried fruit and prunes. The finish is long.


The aroma of Armagnac - fresh, rich floral tones, with soft spiciness and hints of dried apricot and hazelnut.


Armagnac is ideal in its pure form as a digestif, combined with a cigar or a cup of coffee; it can also be used for cocktails.

Interesting Facts

"Chateau de Maniban" VSOP - French armagnac, black oak barrels for 8 years. The manufacturing process of armagnac consists of three steps: fermentation (vinification), distillation and aging. Vinification produced natural method without the addition of yeast and sugar. Distillation method is used a single distillation, whereby the taste of Armagnac becomes more fragrant and soft than in cognac. The next stage of aging: Armagnac is placed in oak barrels, burnt inside.

History of the Firm Kastared began in 1832. Baron Georges Haussmann, who comes from a German family, became the manager of a small town called Nerac in the north of Gascony. In those days, the most efficient from an economic point of view was the waterway, and since the town is a few steps from the navigable river Baise, Georges Haussmann decided to use this advantage for the organization of trade Armagnac. Thus was the first house negotsiantsky Castarede, which was named for the owners. After some time, the Baron left Gascony, but the house has not stopped his work and "live" to the present day.
Here is the sixth generation of the family in the face of Florence Castarede Kastared pleases the whole world unsurpassed Armagnac. No crisis may affect the well-being of the company, because the reputation of products - the most important thing for the house Kastared. Unique cellars with more than a century of age, located on the banks of the River Base, contribute significantly to the quality of drinks: this is the perfect place to mature a little gruff and bluff alcohol from armanyachnogo alambika. Twenty years ago, the family acquired the estate of Chateau de Maniban and became the owner of 20 hectares of magnificent vineyards.


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In our store you can buy armagnac Castarede, "Chateau de Maniban" VSOP, Bas Armagnac AOC, 0.7 L, price Castarede, "Chateau de Maniban" VSOP, Bas Armagnac AOC, 0.7 L — 1 174 rub.. Producer armagnac Castarede. Delivery Castarede, "Chateau de Maniban" VSOP, Bas Armagnac AOC, 0.7 L.