Wine "Carmel Single Vineyard" Cabernet Sauvignon, Kayoumi Vineyard, 2013
Reviews of purchase "Carmel Single Vineyard" Cabernet Sauvignon, Kayoumi Vineyard, 2013
Wine rich purple.
Taste wine full-bodied, with a long, balanced finish.
The aroma of wine felt lively shades of black currant liqueur (crème de cassis) and ripe blackcurrant notes of Mediterranean spices and herbs.
The wine goes well with game, red and white meats, cheeses, pates.
The line "Carmel Single Vineyard" Israeli winery Carmel is monosortovye wine ultra-premium, created from a particular vineyard harvest and demonstrate the nature of a certain type in a specific terroir of the vineyard. The wines are created with great care and attention to all, even the smallest detail - from the vineyard to the bottle. Each wine is produced in small quantities and very strictly numbered.
Red wine "Carmel Single Vineyard" Cabernet Sauvignon is made from Cabernet Sauvignon grown in the vineyard "Kayoumi" in the foothills of Mount Meron. Aged for 15 months in small French oak barrels and six months in the bottle, the wine has a rich color, vibrant fragrance with notes of black currant and Mediterranean spices and full of flavor with a well balanced finish.
Lior Lakser - oenologist, who in 2003 began to cooperate with the Carmel Winery, and since 2005 is the main enologist company. He collaborated with Domaine Comte Armand and Chateau le Bon Pasteur, worked with the legendary Michel Rolland and honed his skills in Harman's Ridge Estate in Australia. Under his leadership, work best eight winemakers work closely with a team of expert growers.