Wine "Carmel Single Vineyard" Cabernet Sauvignon, Kayoumi Vineyard, 2011
Reviews of purchase "Carmel Single Vineyard" Cabernet Sauvignon, Kayoumi Vineyard, 2011
Tasting Notes
Wine rich purple.
Taste wine full-bodied, with a long, balanced finish.
The aroma of wine felt lively shades of black currant liqueur (crème de cassis) and ripe blackcurrant notes of Mediterranean spices and herbs.
The wine goes well with game, red and white meats, cheeses, pates.
Interesting Facts
Red wine "Carmel Single Vineyard" Cabernet Sauvignon is made from Cabernet Sauvignon grown in the vineyard "Kayoumi" in the foothills of Mount Meron. Aged for 15 months in small French oak barrels and six months in the bottle, the wine has a rich color, vibrant fragrance with notes of black currant and Mediterranean spices and full of flavor with a well balanced finish.
Producer's description
Lior Lakser - oenologist, who in 2003 began to cooperate with the Carmel Winery, and since 2005 is the main enologist company. He collaborated with Domaine Comte Armand and Chateau le Bon Pasteur, worked with the legendary Michel Rolland and honed his skills in Harman's Ridge Estate in Australia. Under his leadership, work best eight winemakers work closely with a team of expert growers.