Port Burton's, Ruby Porto
Reviews of purchase Burton's, Ruby Porto
The port is ruby color with ocher lenses.
The port shows a rich, rounded taste with fruity shades, pleasant sweetness and a juicy, long aftertaste.
Expressive, generous fragrance of port is filled with fruity-spicy shades.
Port can act as an aperitif or digestive. It perfectly matches with cigars, it is an excellent base for cocktails.
Burton's, Ruby Porto is born in the most difficult and inaccessible part of the Douro Valley, where ideal conditions for the production of port are created. In its blend noble grape varieties are used, with which Portugal is famous.
Berries for port are carefully sorted before the beginning of production, and all the stages of the process pass with careful attention to detail. Fermentation at a controlled temperature of 24-28 ° C lasts until the desired level of sugar in the wine. After that, it is stopped by adding strong brandy. After aging, the port is bottled.
Vinhos Messias company was founded in 1926, its founder - Messias Baptista - served as head of the company until 1973, after which control passed to his heirs. The company produces high-quality wines from several regions: Dao, Bairrada, Douro, Vinho Verde, Beyras, Terras do Sado and Wine do Porto. The company is also known for its high quality sparkling wines and aged brandies.
Messias is based at Mealhada town, a small town in central Portugal, in the heart of the Bairrada region. Here, the company owns more than 160 hectares of land, on which lie the vineyards. In Ferradoza (Douro Valley), Messias owns 200 hectares of land, 110 hectares of which are occupied by vineyards for the production of port wine and Quinta do Douro. The company expands, buys new vineyards and carefully ensures that in the production were involved in only the most advanced technology.