Cognac Brillet Tres Rare Reserve Limitee Grande Champagne, 0.7 L
Reviews of purchase Brillet Tres Rare Reserve Limitee Grande Champagne, 0.7 L
Cognac beautiful saturated colors are very old amber.
The taste of cognac elegant, delicate, buttery, with notes of vanilla and Rance. The finish is long and elegant.
The elegant, graceful tone fragrant bouquet of fresh fruits, vanilla and Rance.
Cognac is the perfect digestif, goes well with a cigar, custard coffee, a slice of lemon.
Cognac "Tres Rare Reserve Limitee Grande Champagne" in an elegant box of ebony is a great gift celebrant and true connoisseurs of French cognac!
The famous cognac house "Brillet" - one of the oldest manufacturers in the region of Cognac. Its origins lie in the distant 1656, when Guy Brihaye established at its winery in the family estate in Bois d'Anzhea in the heart of Grande Champagne first alembic. A spokeswoman for the sixth generation of the family - Vivienne Brihaye - in 1850 decided to continue the work of an ancestor. It has increased the area of family vineyards, cellars and built a new winery on the banks of the Charente River in Gravse in Petit Champagne region, right on the border with the Grand Champagne. This place was the final refuge of "House Brihaye." Today, the House stands at the head of the representative of the tenth generation Brihaye - Jean-Louis, who achieved increasing the share of exports of manufactured products up to 80% and expanded its range with three new beverages - liquor "Belle de Brillet", red wine "Domaine des Aireaux" cocktail and "Pearle de Brillet ".
Since its inception, the company is known for its unique production technology and high quality drinks. Family owns 60 hectares of vineyards in the Grande Champagne and Petite Champagne - two of the best areas in the region of Cognac. Here are grown grapes Ugni Blanc for the production of cognac "Brillet" and white "Pineau des Charentes", as well as Merlot and Cabernet Sauvignon - for "Brillet Pineau des Charentes Red" and "Domaine des Aireaux". Spirits of the Petit Champagne aged in the cellars of magnificent houses Brihaye in oak barrels from 3 to 10 years, and alcohols from Grande Champagne - from 10 to 100 years. In the production of cognac spirits from different regions never mix, which guarantees the uniqueness and high quality cognacs from the "Maison Brillet".