Wine Baron Philippe de Rothschild, Bordeaux AOC Rouge, 2010

A wonderful red wine Bordeaux, 2010 on the company Baron Philippe de Rothschild has bright fragrant bouquet and rich flavor with rich berry notes. Wine is made from grapes grown in Bordeaux on limestone-clay soils. The collected berries are separated from the grapes and pressed. Maceration lasts 15 days. The fermentation lasts for 6 days at a temperature of 25-30 ° C, followed by malolactic fermentation in neutral containers, in which the wine is then maintained for a short time. Wine storage potential is 3-5 years.

The wines of Baron Philippe de Rothschild - one of the best in the world. It was the first Baron Philippe Rothschild, took winemaking seriously. Philippe de Rothschild first tried out most of the technologies that are used today by all Château class. The main innovation of the Baron was the fact that the wines have become bottled directly at the estate, not from merchants. In addition, the processes themselves have been improved winemaking, which resulted from the Cabernet Sauvignon refinement, expressiveness, power and lifetime, almost to infinity. Baron Philippe was also the only person who was able to make changes to the approved 1855 classification of Bordeaux wines. The very same name of Baron - Castle Mouton Rothschild is classified as «must see» Bordeaux for all the guests, as Baron Philippe and his daughter, the Philippines, is now the owner of the Chateau, for many years collecting works of art related to wine. The castle houses the Museum "Wine in Art", founded in 1962.