Beer "Bishops Finger", 0.5 L
- Fermentation type:
- Quantity in the box: 12
Reviews of purchase "Bishops Finger", 0.5 L
Beer deep coppery-brown in color.
Beer has a well-balanced, rich malt flavor with hints of vanilla, banana, pear, licorice root, apricots, prunes and raisins, hints of spices, citrus acidity in the finish
Rich aroma of beer, hop.
Beer can be used both as a digestif, and during the meal - with meat dishes, hard cheeses, chicken, fish.
"Bishops Finger" ("Finger Bishop") - one of the strongest British ales "premium" class with rich hop aroma and well-balanced fruit and malt flavor. Beer produced since 1958. Titled "Bishops Finger", in accordance with the Charter of the brewery brewed only Friday only master brewer in the old Russian tunah of teak wood, built in 1914. Another condition for the production of ale, spelled out in the Constitution, is the mandatory use of only natural ingredients.
"Bishops Finger" is made from the purest artesian water is extracted from the 200-meter artesian wells, malt Kentish farm Denne Hill Farm and East Kent Goldings hops from Kent, in which is located the brewery.
"Bishop Finger" was awarded the status of "Protective Geographic Indicator" from the European Union, which means that it is the only beer in the world, has the right to be called "strong ale from Kent."
One of the oldest breweries in the UK - Shepherd Neame - was founded in 1698. It is interesting that even in those years for beer production facilities used artesian water, which in our time. During its existence, the brewery has not changed owners, for more than 300 years of being in possession of united families and Shepherd Neame. In 2006, the brewery received a Queen's Award for Sustainable Development and was named "Best British family business." In addition to the brewery sector owns more than 350 pubs.
Sheped Niamey is the first British "green" brewery that cares about the environment and uses natural, organic, local ingredients.