Champagne Besserat de Bellefon, "Cuvee des Moines" Extra Brut, gift box
- Sparkling wine/champagne:
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Reviews of purchase Besserat de Bellefon, "Cuvee des Moines" Extra Brut, gift box
Champagne crystal clear, brilliant straw-yellow color with copper highlights. The fine and persistent bubbles form a thin ring of creamy foam.
Rich and wonderfully complex flavor of champagne has a clear structure and a charming acerbity. Fruitiness expressed hints of nectarine, pear, quince, creating the illusion of a light sweetness. Champagne has a tonic, persistent and subtle aftertaste.
Hot mineral character of the wine aroma decorate light citrus notes. Bouquet reaches the highest degree of elegance after aeration when manifested iodine and smoky tones.
Champagne forms a perfect combination with the seafood, lean fish, fried chicken, pork or beef. It can be used as an aperitif or digestif.
Champagne "Cuvee des Moines" Extra Brut Cuvee is the latest in the series, first published in 2009. Its taste is exceptional purity is achieved thanks to a very low dosage of sugar: only 3.5 grams per liter. This wine is a true revelation, allows you to create amazing combinations with fine cuisine. Because of strong character, an active mineral, marine and iodine tones, it blends perfectly with seafood and fish.
After harvesting the grapes and pressing the juice is subjected to a primary alcoholic fermentation. In the production of wine "Cuvee des Moines" is not applicable malolactic fermentation, which allows to preserve the purity and freshness of taste for a long time, as well as significantly increase the potential for exposure. After adding Circulation liqueur wine is bottled, where secondary fermentation begins. Maturing wine lasts for 3 years, which is much more put on the rules appellasona Champagne period.
"Cuvée de Moine" Extra Brut in 2015 won a bronze medal at the "Decanter World Wine Awards" and a silver medal at the "International Wine & Spirit Competition".
Sparkling wine line "Cuvée de Moine" were named in honor of the Benedictine monks, who according to historians for the first time used the champagne method. Since its creation related an interesting story that happened in 1930 with Victor Besser. The owner of the famous restaurant "La Samaritaine de Luxe", located in Paris, Victor threw the challenge, proposing to create a wine dispute that it has a light foam, fine bubbles, a rich aroma and a balanced taste. Thus it could not only serve as an appetizer, but also at any time of the meal in combination with any dish. Victor Besser instantly became interested in such an interesting challenge and worked hard, and so were born sparkling wine "Cuvee Des Moines", instantly became famous throughout Europe. A restaurateur loser was obliged to buy a thousand bottles of wine annually, though hardly was a loser: the popularity of "Cuvée de Moine" knew no bounds.
Over the years, in Besser de Belfon use living in the family spirit of the pioneers to create exceptional wines in a constant pursuit of excellence and elegance to satisfy the most demanding customers. So, constantly there are new and new cuvée. From 2006 to the present day for the creative direction and creation of new wines from the most prestigious Cru region responsible master Cedric Tibo, who is also the custodian of the House style Besser de Belfon. "My job as a master requires passion and feelings. This is my true vocation and true passion, thanks to which I am honored to continue the tradition, down to 1843".
Only from the best grapes, you can create an excellent champagne, so Besserat de Bellefon conducts rigorous selection entering berry production. The harvest from their own 25 hectares of vineyards, which are mainly located in the Marne Valley, supplemented by supplies of grapes from trusted partners who adhere to high quality standards. Aware that by combining crops from different terroirs, even greater sophistication and complexity of the blend can be achieved, the company Besserat de Bellefon has built strong relationships with local winemakers of the Champagne region. This cooperation is the test of time for generations, which helps to maintain a constant high quality wines.
Style House is based on a unique process of wort treatment, which leads to the formation of a more elegant and subtle game of bubbles than in the traditional wines of Champagne. Besser de Belfon uses less Circulation liquor, making them lighter and more refined, what also helps storage in deep cold cellars , thereby creating a pressure bottle at 4.5 kg against conventional 6 kg.
Champagne wines Besserat de Bellefon - this is an indispensable attribute of exquisite celebrations, holidays and special events held at a high level.