Wine Badagoni, Mukuzani
- Grape varieties:
Reviews of purchase Badagoni, Mukuzani
The wine is dark ruby color with purple hues.
Wine Badagoni, Mukuzani has rounded taste with harmonious powerful tannins.
The aroma of wine Mukuzani attracts rich notes of raspberry, cherry and strawberry.
Wine matches perfectly with dishes from lamb, pork and poultry.
Dry red wine Badagoni, Mukuzani made from Saperavi grown in the micro Mukuzani, which is located in Kakheti. Vintage wine are harvested by hand, and then fermentation and fermentation take place in stainless steel tanks and shutter - in oak barrels for 2 years. Since the juice of grapes dark ruby color, the wine does not require a long maceration of the must on pulp.
Badagoni, Mukuzani - one of the highlights of Georgian wines that combine the use of ancient techniques and modern equipment.
In the heart of Kakheti Alazani Valley is where the winery Badagoni - Georgian-Italian company, whose history began in 2006. Each year, the winery produces 3 million. Bottles of Georgian wine, not just wine, and the sacred drink, which has absorbed all the best traditions of wine-making, but at the same time produced on the best modern equipment. This allowed Badagoni wines hit the market in Europe.
The farm Badagoni grapes are harvested by hand in small boxes, and then the berries are separated from the ridges and the juice is squeezed. Grape mash so let berries juice, but the bone remained intact.
Badagoni - the only Georgian plant with a certificate of quality ISO.