Сheese Arla, "Castello" Reggianido Original
Reviews of purchase Arla, "Castello" Reggianido Original
The color of the cheese is pleasant yellow.
Cheese has a sweet-spicy taste with a spicy aftertaste.
The aroma of cheese - expressive, traditional, milky.
Cheese is used to form a cheese platter and make sauces. It is also a good addition to red wine and cider.
Arla, "Castello" Reggianido Original - traditional hard Parmesan, which has a pleasant, creamy taste and a long, savory finish. It makes an excellent company of cider and red wine, and is also used in the preparation of sauces and the formation of a cheese plate. In the production of Parmesan from Arla, only natural, high-quality components are used - milk, bacterial starter and milk-clotting enzyme. The cheese ripens within three months and acquires a characteristic taste and structure.
Arla is a company with more than a century of history that originated in the 80s of the 19th century. The company was founded by farmers from Sweden and Denmark, who joined together to efficiently process milk and produce quality products from it.
Later, in other countries, dairy farmers' cooperatives began to form, which later merged into the international corporation Arla Foods. Representative offices of the company are opened in Sweden, Denmark, Germany, Russia and other countries.
Today, the company also, like 130 years ago, specializes in the production of lactic acid products, in particular cheeses, butter, milk, and also lactose-free products.