Whisky "Ardbeg" 10 YO, in gift box, 0.7 L

Ardbeg distillery on the island of Islay, off the south-west coast of Scotland. Whiskey is preparing to old traditional way. Barley scattered on the floor and turned over manually several times a day until the moment until it starts to germinate. Then comes the drying of malt on peat smoke, which gives the drink a typical "smoke". Moreover, all the water in the island strongly impregnated peat, which also affects its "smoked" flavor. During aging whiskey Ardbeg gaining scents of sea salt and algae because the warehouse is almost at the coast and often during storms it downright flooded with sea water.