Sparkling wine Andreola, "Dirupo" Valdobbiadene Prosecco Superiore DOCG Brut
Reviews of purchase Andreola, "Dirupo" Valdobbiadene Prosecco Superiore DOCG Brut
The wine is pale yellow with beautiful perlyazhem.
The taste of wine is perfectly balanced, elegant, dry, fresh, fruity, lively, slightly spicy, with a soft texture.
The wine has a distinct floral aroma with notes of gorse patches, hay and freshly cut grass.
The wine goes well with fish carpaccio and tartare, sushi and sashimi, seafood risotto, grilled fish, pasta with fish (without tomato sauce), fresh cheeses.
"Dirupo" Valdobbiadene Prosecco Superiore Brut has managed in recent years to establish itself as a very soft and elegant sparkling wine with a unique balance created in the best style of the winery Andreola. The grapes for the creation of brut "Dirupo" is grown in the geographical center of the region Valdobbiadene, among landscapes of great beauty, where the hills give way to steep slopes, which at an altitude of 300 meters above sea level and located the precious vineyards of Andreola. The wine is made according to the method of Sharma (or Martinotti) with fermentation in an autoclave and offers its admirers a clear floral aromas and balanced, dry, fresh, slightly tangy fruit flavor.
The territory belonging to the winery Andreola, takes about forty hectares and includes vineyards on steep slopes, which have a slope greater than 45 degrees and require the heroic efforts of hard, difficult, mainly manual work. Historically, the region is rich in balanced soil physical and chemical elements that nourish the vine. On the other hand, vines growing in a "heavy" microclimate marked unstable air temperature and high humidity constant, which also requires a great effort from vine growers in their cultivation. The winery Andreola grow on their plots ancient autochthonous varieties - dominate the landings variety Glera (Prosecco) and a small number of varieties Verdis, Perera and Bianchetti.
Wine companies have fascinating aromatic complexity and their high quality and quantity they have received awards symbolize the hard work and genuine passion for winemaking family of Paul.