Wine Andre Lurton, "Chateau Tour de Bonnet" Blanc, 2011
Reviews of purchase Andre Lurton, "Chateau Tour de Bonnet" Blanc, 2011
Wine brilliant light yellow color.
The wine has a complex, rounded, balanced fruity taste.
Wine aroma of flowers and fruit, very full-bodied and well balanced.
The wine goes well with seafood, fish and poultry dishes, especially chicken in honey.
Blend of white wine "Chateau Tour de Bonnet" consists of three grape varieties: Sauvignon Blanc, Semillon and Muscadelle grown in appellasone Entre-Deux-Mer on clay-limestone siliceous soils. Age of vines planted in density from 3 to 5 thousand per hectare, is 19 years old. Harvested manually or manual sorting passes before mechanical cleaning. After maceration and deburbazha fermentation tank made of stainless steel at a temperature of 18-20 ° C. Then the wine is aged on the lees for 4 months. Wine storage capacity is 3 years.
Lurton family, known in Bordeaux as a wine producer from 1650 - one of the greatest dynasties in the world, whose members are engaged in winemaking and wine trade. To date, the family owns about 630 acres of land. Wineries are located in the Entre-Deux-Mers, Pessac-Leognan, Margaux, Lussac Saint-Emilion and elsewhere. Andre Lurton wine characterized by a unique flavor and freshness, and young wines aged wines often exceed their rich taste.
Name winemaker André Lurton is inseparable from the history of Bordeaux. That he achieved allocation Pessac Leognan region in separate appellason in the Grave. Its main goal is to produce wines of democratic everyday from the region Entre-Deux-Mer. Andre Lurton Wines different concentration, aroma and freshness. Directly involved in the production of wines takes a well-known consultant oenologist Denis Dyuborde. It is noteworthy that the authority and respect Andre Lurton enjoys not only the wine community in France, but also the residents of his village Greziyak, who for 40 years regularly choose Andre mayor.