Wine Andre Lurton, Chateau Bonnet Reserve, 2008
Reviews of purchase Andre Lurton, Chateau Bonnet Reserve, 2008
Wine brilliant, deep garnet color.
The taste is very generous, reflecting the quality of the grapes in Bordeaux. Notes of oak and licorice taste wines bring elegance and complexity. The wine has a surprisingly harmonious structure, richness and long finish.
The aroma of the wine reveals spicy notes of vanilla and nuances of ripe red fruit, which eventually will be satisfied.
Great wine with meat dishes and hard cheeses.
Wine Chateau Bonnet Reserve is made from Cabernet Sauvignon and Merlot whose crops are harvested by hand from vines 20 years of age. Grapes are sorted by hand and by machine. Fermented wine in stainless steel at a controlled temperature of 28-30 ° C for 2-3 weeks. After secondary malolactic fermentation, the wine is aged in oak barrels, 25% of which - the new, for 12 months, then a little wine is clarified with egg white and bottled. Storage capacity Chateau Bonnet Reserve is 8-15 years.
"This wine we like its simplicity and directness, as well as fruit juiciness and freshness" - restaurant guide "Gault Millau", April 2011.
Lurton family, known in Bordeaux as a wine producer from 1650 - one of the greatest dynasties in the world, whose members are engaged in winemaking and wine trade. To date, the family owns about 630 acres of land. Wineries are located in the Entre-Deux-Mers, Pessac-Leognan, Margaux, Lussac Saint-Emilion and elsewhere. Andre Lurton wine characterized by a unique flavor and freshness, and young wines aged wines often exceed their rich taste.