Sparkling wine Andre Delorme, Extra Brut, Cremant de Bourgogne AOC
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Reviews of purchase Andre Delorme, Extra Brut, Cremant de Bourgogne AOC
Straw yellow with golden reflections and fine perlyazhem.
Taste wines - fresh and layered, brightly reveals hints of lemon and lime, minerals and hints of delicate floral nuances, which decorate and long aftertaste.
The refined and sophisticated fragrance of wine abounds fruity notes and touches of citrus, which are decorated with delicate accents of acacia flowers.
The wine will be a good complement of fish specialties, crustaceans and shellfish. It goes well with desserts and fresh pastries.
Veuve Ambal, Blanc de Blancs Brut - white sparkling wine, created from a blend of two varieties: Chardonnay and Aligote. The berries are harvested by hand and subjected to spinning. Subsequent aging wine vinification is completed at least 18 months in the cellars of the economy Vёv Ambalov. As a result, Brut Blanc de Blanc shows lovely fruity, elegant character and a fresh scent, adequately representing the Bourgogne region with its centuries-old traditions of winemaking.
The story of Andre Delorme began during World War II. Wounded in battle, Andre Delorm left the front and returned home. In 1942, he founded his own winery. After some time, Andre joined his son and together they continued the family business. New vines were planted, and the total vineyard area was expanded.
In 2005, Eric Piffo, owner of Veuve Ambal , acquired the estate of André Delorme and continued the production of fine wines. Today, the company's products are popular and successful in many countries, and its high quality is confirmed by numerous awards and medals.