Tequila "Agavita" Gold, 0.7 L
Reviews of purchase "Agavita" Gold, 0.7 L
Tequila straw-gold color.
Smooth and soft taste of tequila is filled with classic notes of agave, a sharp warming aftertaste lingering finish caramel nuances.
Earthmoving and plant shades in the characteristic aroma of tequila with notes of agave produce its foundation, and hints of red pepper are bright accents.
Tequila - the perfect ingredient for cocktails, goes well with Mexican cuisine, poultry meat under the spicy sauce, game. Classical use tequila - with salt and a slice of lime.
"Agavita" Gold really looks like liquid gold is poured through the glass shiny bright highlights. For the production of tequila used the juice of blue agave Weber variety, which is the creation of tequila exclusively premium. The harvest from the plantation of agave can be started only after 8-10 years after planting. The production is only the core, previously softened for 2-3 days in a warm stone oven. Only then it is possible to squeeze out the juice, which after mixing with water and yeast, and will form the basis of the wort. After 7-12 days fermentation it is distilled twice, separating the central part of "el corazon" (or "heart") as the most pure. His beautiful golden color "Agave" Gold is obliged not only to embellishing caramel, but also a large number of natural natural dyes.
The popularity of the brand "Agavita" is so high that it is difficult to name a country, which would not have sold this tequila. The name "Agavita" directly connected with the project, because it is so ( "aga-vitae") in ancient Mexico called agave juice during fermentation. In the market the brand is available in four variants: Gold, Blanco, Anejo and at least a Platinum, each in its own way beautiful, peculiar and impresses with its quality even experienced connoisseurs. But they all share one thing: a painstaking manual labor and skill of people who invest in them a piece of his soul.