Wine Aegerter, Pouilly-Fuisse "Hospices de Beaune", "Cuvee Francoise Poisard", 2009
Reviews of purchase Aegerter, Pouilly-Fuisse "Hospices de Beaune", "Cuvee Francoise Poisard", 2009
Wine of a beautiful golden color.
Rich and complex flavor of the wine has a great balance with a delicate fruit and mineral flavor and a long, slightly bitter aftertaste.
Delicate aroma of wine combines the soft notes of melon and tropical fruit with hints of smoke and vanilla.
The wine is recommended to serve with fish, seafood and white meat, as well as fruits and desserts.
Pouilly-Fuisse Hospices de Beaune, 2005 - white Chardonnay with excellent growth potential. To date, vintage differs delicate aroma of tropical fruits and spices, good balance and a bitter aftertaste. Wine is recommended for classic dishes of fish, seafood and white meat. Lovers of experiments worth a try millezim with desserts or fruit.
Jean-Luc Aegerter - comes from an old Swiss family, was born in Burgundy in 1951. Young Jean-Luc, continuing the family tradition, was preparing for a political career. He successfully graduated from the Institute of Political Sciences in Lyon, and then held senior positions in the trading house "Labur-Roi" in Burgundy, and then - in the company "Louis Roederer" in Champagne. He did not imagine that will winemaking, but in 1987, he returned to Burgundy, bought the trading house of Pierre Gruber. At the same time he acquired vineyards and currently owns invaluable total area of about 10 hectares in Nuits Saint Georges, Cote de Nuits Village, Nuits Les Plateaux, Chore des Beaune and Savigny les Beaune.
Ezherter deals mainly negotsiantskoy activities - buying grapes and wine from small wineries and conducts himself blending, aging in their own cellars, bottling and sale of the finished wine under its own brand. Every year his farm produces about 500,000 bottles of wine.
Today, Jean-Luc Ezherteru owns two trading houses - "The House of Pierre Gruber", which provides regular trading, and "Jean-Luc Ezherter" that supplies of wine in restaurants and for export. It should be noted that the wine brand "Jean-Luc Ezherter" - particularly elite wines, and not every restaurant you will find them in the wine list because of limited edition. In total, Jean-Luc Ezherter produces about 40 wines, each in its own unique and unique. Ezhertera House - one of the best in Burgundy, as evidenced by the numerous reviews of famous wine critics. "Le Guide Hachette des Vins" along with "Le Nouvel Observateur" made it into the list of the best wine producers in France.