Wine A. Christmann, Gimmeldinger "Biengarten" Spatburgunder, 2012
Reviews of purchase A. Christmann, Gimmeldinger "Biengarten" Spatburgunder, 2012
The wine shows an intense ruby red color.
The taste of wine - full-bodied, fresh and rich. It is dominated by tones of ripe red fruit and oak nuances. Fine-grained tannins and subtle sweetish notes give the wine a refined character. Sustainable, pleasant aftertaste.
An integrated, harmonious and refined wine fragrance opens with bright accents of berries, hints of cherry and plum, which is set off by light touches of wood and mineral accents.
The wine will be a good complement to grilled meats, game, dishes of poultry. It is recommended to submit to the German dishes and aged cheeses.
Among the areas the district Kenigsbaher Olberg (translated from German - "Mount of Olives") is famous for its excellent terroir and quality wines. He was recognized as one of the best in the Palatinate in 1828 and to this day has not lost this status. It is dominated by sand and limestone soils, vineyards basking in the sun during the day and at night restore freshness in the shadow of the mountains and the cool breeze from the valley.
To create a "Konigsbacher Olberg" Spatburgunder trocken are grown popular variety Pinot Noir. Grapes are carefully harvested by hand whole clusters, destebliruyut and was macerated berries. After pressing, the wort is fermented in open vats for about two weeks. Matured "Kenigsbaher Olberg" Spätburgunder Trocken on the lees in new and used barriques. The wine has an elegant, dry flavor and it beautifully conveys the varietal characteristics of Pinot Noir. It should be served with grilled meat, poultry and mature cheeses.
Today the company is owned by the family Christmann, chaired by a representative of the seventh generation of winemakers.