Sparkling wine "Pierlant" Demi-Sec
- Sparkling wine/champagne:
- Volume: 0.75 L
- Grape varieties:
Reviews of purchase "Pierlant" Demi-Sec
Straw yellow with persistent game of small bubbles in the glass.
The pleasant taste of the wine has a fresh, soft texture, attractive notes of ripe apples and citrus fruit, good balance of acidity and a long finish.
The wine has an elegant fruity aroma with light notes of freshly baked muffins and citrus fruits.
The wine is served before the main meal as an aperitif, as well as snacks, desserts and fruits.
Semi-dry sparkling wine "Pierlant" is made from a blend of grape varieties Airen and Ugni Blanc, grown in the mild climate of Bordeaux. Each grape variety are carefully selected prior to use. Harvested mechanically berries in contact with the winery immediately cooled. Primary fermentation is also carried out at reduced temperature, then filtered and stabilize wine. Secondary fermentation in bottles on special supports lasts for 2 weeks at a controlled temperature range of 14 ° C, the wine is removed from the sediment accumulated in the neck of the bottle. Then the sugar is added to the wine to give a taste of fine gourmet sweets, and corked bottle.
Sparkling wine brand "Perlan" produced at the plant Caves of Landiras in Bordeaux, which is part of the group Les Grands Chais de France. In recent years, the plant has established itself as a leading manufacturer and exporter of sparkling wines in Europe.
Les Grands Chais de France (GSF) - a group of companies founded in Petersbahe in 1979 by a man named Joseph Helfrish (Joseph Helfrich). The main location of the company - Vosges du Nord (in southern France). Today, Le Grand Chase de France - a large and successful company, which manufactures high-quality French wine, and aimed mainly for export (more than 70% of production). GSF owns vineyards in many wine-producing regions - Alsace, Loire Valley, Bordeaux (Landiras), Beaujolais (P. Desvignes) and Languedoc-Roussillon (Domaine DE la Baume).
A distinctive feature of the company GSF is a desire to preserve a long tradition, combining them with the innovations in the world of winemaking. This is due to many years of tremendous experience of more than 1,200 employees. The annual turnover of Les Grands Chais de France is around 700 million euros. The volume of production - about 1 million bottles a day. The production area of the company occupy 12.8 ha.