Cognac Leopold Gourmel, "Bio Attitude", 0.7 L
Reviews of purchase Leopold Gourmel, "Bio Attitude", 0.7 L
Cognac bright golden-yellow color.
Cognac has an elegant, refreshing, well-balanced, creamy taste with hints of honey, mandarin, cedar and nuances of white pepper.
In the fresh aroma of cognac is dominated by subtle notes of cherry blossoms and other flowers on a background which reveals hints of vanilla, nuts, pears, white peaches, curry.
Cognac is excellent as a digestif, goes well with a slice of lemon and coffee.
"Bio Attitude" - unusually fresh brandy with a friendly and approachable personality. Delicate taste of cognac exudes refreshing notes of mandarin, grape pulp and long aroma filled with subtle floral, fruity and nutty undertones. "Bio Attitude" - the world's first brandy certified as fully organic. This new type of brandy, the entire production process from which the cultivation of grapes to distillation, aging and bottling controlled Ecocert. Listed on the label the date of distillation and the date of bottling guarantee the age and authenticity of cognac.
In 1972, Pierre Voisin, together with Olivier Blanc, acquiring the ownership of vineyards in the Fins Bois, decided to create a cognac house and name it in honor of his grandfather - Leopold Gurmelya - very open and close to nature, a man who loved his garden and a small vineyard, animals loved to fish on the shore of the island of Ile de Ré. By profession Leopold was Gurmel horse saddler. For this reason, a new logo cognac house was chosen horse's head - a sign, symbolizing a stylish, elegant and refined cognac.
Until 1993 the activities of Leopold Gourmel economy is not very successful. By this time, Pierre Voisin retired, Olivier Blanc, remained the sole owner, decided to radically change policy brandy production and promotion. The basis of the decision was put postulate "good spirits can only be obtained from a good wine," as well as a new way of natural aging of cognac. Olivier assembled a new team of professionals. The following years were spent in a series of continuous experimentation with choice vines, soil, exposure, vineyards, organic methods of care, cleanliness vintage, wood for aging and, finally, the distribution network. Olivier Blanc titanic work was not in vain, attempt to create a completely new cognac success. Today cognac house Gurmel Leopold, who owns 44 acres of superb vineyards in appellasone Fins Bois, near the town of Angouleme, rightly takes pride of place in the world elite of strong alcohol.
"I have always adhered to the belief that the cognac - it's fun, and to understand our style, people are quite a few simple and truthful words: fruit ... flowers ... spices ... natural ... perhaps even the only one without additives ... pure brandy, fresh and flexible "- Olivier Blanc.