Gaja, Grappa Promis, Ca Marcanda, 500 ml
Reviews of purchase Gaja, Grappa Promis, Ca Marcanda, 500 ml
Grappa has a gentle amber.
For grappa is characterized by good structure, balanced, spicy flavor and a long spicy finish.
The aroma of grappa reveals notes of citrus, geranium flowers, delicate gardenia with light hints of straw.
Grappa well served slightly chilled before a meal, as an aperitif, as well as after - as a digestive. Also, a good pair of grappa to be fruit, dessert, coffee and a good cigar.
Gaja, Grappa Promis, Ca Marcanda - exquisite grappa, the creation of the famous Angelo Gaja. Promis - which translated means "promise" - a patented name for a wine and grappa produced by Gaja Winery. So Gaia decided to designate the expectation of fulfillment of desire and hope. It come true promise of high quality products and a great reward for excellence and diligence winemakers. Vineyards for the production of Gaja, Grappa Promis located in the province of Kamarkanda, Castagneto Carducci. The total area is 100 hectares. Here is cultivated mainly Merlot, Cabernet Sauvignon, to a lesser extent - Cabernet Franc, Shiraz and Sangiovese. Under the guidance of oenologist Guido Rivella are delicious wines and wonderful grappa. Grappa Promis, Ca Marcanda - is a blend of grape marc varieties Merlot, Shiraz and Sangiovese. Taste the warm and enveloping grappa reveals subtle floral aromas on the finish. This drink is better to submit a special glass spherical shape, chilled and enjoy it in a normal weekday, or in a solemn moment of your life.
Brand Gaja was founded in 1859 by Giovanni Gaia, the great-grandfather of the current owner Angelo Gaja, and for 5 generations, is owned by the family Gaia. To date, Gaja Winery owns vineyards with a total area of 250 hectares, located in the province of Tuscany and Piedmont. Angelo Gaja began its work in the family business in 1961, after completing their education in oenological Institute of Alba and the University of Montpellier (he later received a degree in economics from the University of Turin). Angelo has repeatedly visited France and inspired by modern and traditional techniques of French wine makers began to use the experience gained in the production of their own wines. His magnetism, charm and poetic reflections on the nature of the wine Angelo Gaja make one of the most respected and beloved figures in the wine industry in Italy. In 2011, the magazine «Wine Spectator» Angelo Gaja named one of the best winemakers in the history of Piedmont and Tuscany.