Wine Folonari, Soave DOC, 2015
Reviews of purchase Folonari, Soave DOC, 2015
Wine pale yellow straw color.
The wine has a delicate, refreshing taste with light tones of fruit (including citrus), and a pleasant, dry aftertaste.
The wine has a sweet, delicate flavor with hints of citrus fruit and soft almond nuances.
The wine will be the perfect pair of shellfish, seafood, chicken, salads and snacks.
Soave, which translated from Italian means "smooth" - the most famous wine from the Veneto region. Every year in the Veneto produces about six million bottles of Soave. This region has certain characteristics to create a fine wine, for example - zones of volcanic hills, poor but well-drained soil. The main varieties to create a local variety of Soave Garganega, but allowed to include up to 30% of other varieties, including Chardonnay. Wine "Folonari, Soave" contains 80% Garganega and 20% Trebbiano. Vinification takes place in stainless steel tanks, a method that allows you to unlock the full fruit flavors and aroma of the wine.
"Folonari, Soave" ranks first among the Soave wines in the United States, "Wall Street Journal" called it great, "Wine & Spirits Magazine" - "Best Buy".
The company was founded by Francesco Folonari Folonari in 1825 in the town of Valkamonika, in the Veneto region. In the middle of the XIX century Folonari family moved to Brescia in the foothills of the Alps and provides one of the best wineries in Italy. Folonari became not only produce wine, and pour it into bottles, in the second half of the XIX century was a novelty. His goal was to create affordable quality wines for everyday use. This company adheres to the philosophy until now. Folonari offers a wide range of typical regional wines of the most popular wine-producing regions. Because Folonari owned vineyards in various regions of Italy - Tuscany, Chianti, in the Veneto, Bolgheri and others, the company has ample opportunity to create a wide variety of wines of different terroirs. Folonari wines are light, soft and reasonable price at constant quality.