Beer Dubuisson, "Bush de Nuits", 0.75 L
Reviews of purchase Dubuisson, "Bush de Nuits", 0.75 L
Beer hazy brown with orange reflections.
Taste of beer a powerful, dense, with a harmonious balance between sweetness and acidity, relatively dry finish.
The rich aroma of beer filled with tones of red fruits.
Beer goes well with spicy and aromatic dishes, snack.
Surprisingly complex and incredibly balanced beer "Bush de Nuits" is unique both in its organoleptic characteristics and history and method of creating. After traveling in 2008 in Burgundy, under the influence of wine region Nuits-Saint-Georges, Hugo Dyubyuissonu had the idea to resist his beer "Bush de Noel" in oak casks of wine from the famous region Cotes de Nuits. The first 210 bottles after six months aging in oak barrels showed convincing results, then the brewery has purchased 25 barrels a volume of 228 liters of wine Nuits-Saint-Georges. Gradually, production technology even more complicated. Now, after holding for 6-9 months in oak barrels, the beer is bottled and placed for three weeks in a warm place for a third fermentation. Thanks to this method of production, beer "Bush de Nuits" demonstrates a unique rich palette of flavors and aromatic shades. Beer can be stored for 2-3 years and even more in a rather dark basement, in an upright position at a temperature of 15 ° C.
Dubuisson is the oldest brewery in Wallonia. It was created in 1769 by Joseph Leroy, the maternal line ancestor of the present owner Hugo Dyubyuissona. Eight generations of brewers family succeeded each other, not only changed the family brewery belonging Dyubyuisson and its location. For many years the brewery has gone through many upheavals Dyubyuisson: she suffered from the invasion of Napoleon's troops in the early XIX century by German troops in 1914 and 1940. But every time the family Dyubyuisson proudly rose and walked forward, selflessly restoring economy. In 1933, Alfred Dyubyuisson grandfather Hugo decided to create a Belgian beer in the English style, very fashionable at the time. He called his beer "Bush Beer." The recipe of this beer has remained unchanged for 75 years and is one of the oldest brands of Belgian beer, for which there is still a large demand.
Brewery Dyubyuisson until today remains true to its principles and values unchanged: to be independent brewery; produce natural beer without any artificial additives; phase-out of the so-called "Private Label Beer" (beer one recipe, which is sold under various brand names); complete personal control over the brewing process.