Beer Der Hirschbrau, "Allgauer Huttenbier", 500 ml
- Minimum order is 2 pieces. Price is per piece
- Fermentation type:
- Strength: 5.2%
- Volume: 500 ml
Beer light golden color.
Taste of beer a smooth, soft, fragrant, with notes of malt, toasted bread and herbs nuances of honey and sweet corn. In the aftertaste felt noble dryness, bread nuances and colors.
Mild aroma of beer filled with tones of grain, corn, malt and nuances of herbs and hops.
Beer well as a separate drink.
Beer "Allgauer Huttenbier" (Alpine) - a unique example of this Bavarian beer: light golden color, with soft aromas and flavors with notes of noble hops, grain, corn, light shades of lemon, herbs, honey and toasted bread. Dortmunder style provides this wonderful beer a certain strength, and Bavarian "origin" - solar and easy elegance few drinks bitterness.
Private Brewery Der Hirschbrau ("Deer") was built in 1861 by Herman Hossa in place of old reindeer farm of the XVII century, which in 1859 bought Josef Hoss. At the end of World War II, the brewery was destroyed by Soviet bombers, but the family has built up Hoss it again. In 1972, the brewery has expanded its possessions, not only erecting new warehouses for storage of products, but also a hotel and a beer garden. A little later, were put into operation a fully automated brewhouse, bottling line and a new beer cellar, where brewers established 32 fermentation in stainless steel tanks.
Today Hirshbroy family brewery produces a wide range of products, which are often produced on a small scale, but always - high quality! At the heart of the production are old recipes, family and regional (Alpine) tradition of making beer, love for his work and deliberation, by which beer brand "Hirshbroy" long enough is aged in barrels, which is a rarity in today's brewing.