Wine Chateau Pey La Tour "Reserve du Chateau", Bordeaux Superieur, 2011
Reviews of purchase Chateau Pey La Tour "Reserve du Chateau", Bordeaux Superieur, 2011
Taste wine - rich and fresh, with a very fine tannins, complex and multi-faceted finish.
The aroma of wine woven shades of black currant, red currant, cherry and blackberry.
Wine is preferably supplied to the solid cheese, stewed or boiled beef, cold meats, poultry, venison, roast beef, roast veal and lamb stew.
Vintage 2009 was the 2013 silver medal at the competition "Decanter World Wine Awards", "International Wine & Spirit Competition", "International Wine Challenge" and a gold medal at the competition "Los Angeles Wine & Spirits Competition".
Château Pey La Tour is located at the highest point of the commune Salleboeuf. Since 1990, Chateau, an area of 145 hectares, owned by Dourthe. Company Dourthe (Dourthe) was founded in 1840. Today, its possessions cover about 350 acres and located in the most favorable for viticulture and wine-making regions of France - Bordeaux and Languedoc-Roussillon. In addition, the company owns extensive vineyards in Argentina.
French estate companies have a particularly advantageous for wine terroir, the presence of the most modern and innovative laboratories, well-equipped cellars and warehouses. Combined with careful maintenance, selection of vines and knowledge working in the company of highly skilled professionals, the benefits of the terroir of Bordeaux and Languedoc regions allow you to create a truly great wines under the brand name "Dourthe" and the company itself - to be a leader in the sale of the best Bordeaux wines.