Bristol Classic Rum, "Providence Estate" Finest Trinidad Rum, 1990, gift tube, 700 ml
- Volume: 700 ml
Rum dark amber color.
Rum has a complex, deep and slightly buttery taste with hints of molasses and smoke tones of exotic fruits, long, sweet finish with woody notes.
Aroma of Roma excellent depth and sweetness filled with notes of fruit, vanilla, oak and light hints of smoke.
Rohm best drunk pure ice or with a small amount of water.
Initially, on the island of Trinidad has worked for more than 50 distilleries, by 1950 their number was reduced to eight. To date, there is only one. For nearly 100 years, Caroni had large plantations of sugar cane and molasses was the largest producer on the island. Today, the plant closed. The company has retained several barrels of rum economy Providence, located near Chaganos south of the river Koporje. Rum distillation was carried out in 1990 in Trinidad, then this delicious drink is aged in barrels of sherry, rum flavoring that sweetness and depth.
The company "Bristol Classic Rum" belongs to a talented leader, Englishman John Barrett. In 1985 he founded the production of cognac, which has been very successful in the early '90s it was sold to the French. In 1993, John founded the company in the city of Bristol "Bristol Spirits Ltd", which belongs "Bristol Classic Rum". Bristol has historically been an important port, which the British fleet used as a base for their ships. In the 1700s, brought here a lot of rum, which had to be stored somewhere. And then it turned out that moist cool climate Bristol is ideal for storage and aging of the drink.
Today "Bristol Classic Rum" - an internationally recognized company specializing in the best Romakh from around the world. Only 8 years the company has established export trade with the largest countries in the world. John Barrett has traveled around the world to choose from hundreds of different manufacturers best rum. The production volume is small. With individual plants selected a small number of Roma to show it in its pure form, rather than as a part of the lens hood. All are bottled in the UK. Rohm not subjected to cold filtration. Currently, the collection includes over 10 rare rums with a unique style from around the world. John Barrett believes that the exposure - a very important process, and so today he is experimenting in this direction, using the last stage of the white oak barrels, new French oak barrels previously used for aging bourbon, Madeira, sherry and port. He carefully selects each barrel of rum right, which, in his opinion, will complement the character of the drink.