Bristol Classic Rum, "Bristol Black" Spiced Rum, gift tube, 700 ml
Rum is quite rich dark amber color.
Rum has an amazing, sweet and balanced taste with hints of fruit and spice, hints of tobacco, hot coffee and orange peel, with a long, soft and complex with hints of liquorice aftertaste.
Aroma of Roma consists of fruit notes, with hints of citrus fruits, molasses, orange zest and spicy intonations.
Rom can be enjoyed as a pure digestives, with ice, and desserts, such as fruit cakes.
"Bristol Black" Spiced Rum - the most complex of spicy rums of Bristol. Rum is made only from natural products. The recipe is a closely guarded secret, known only to the rum mixed with ingredients such as molasses, salt licorice and orange peel. Sometimes these ingredients form a precipitate in the form of small particles of natural, naturalness and safety are officially confirmed by the manufacturer.
"Bristol Black" reflects the history of Bristol, UK's leading seaport. In XVIII-XIX centuries, valuable goods (glucose syrup, sugar, tobacco, spices and rum) came here from the Caribbean. This rum is a reflection of the rich heritage of the city. "Bristol Black" is a unique blend of young 3-year-old white rum from Mauritius, and 6-year-old dark rum from the island of Trinidad Caroni. Seasoned with spices and fruit rum shows amazingly complex.
The company "Bristol Classic Rum" belongs to a talented leader, Englishman John Barrett. In 1985 he founded the production of cognac, which has been very successful in the early '90s it was sold to the French. In 1993, John founded the company in the city of Bristol "Bristol Spirits Ltd", which belongs "Bristol Classic Rum". Bristol has historically been an important port, which the British fleet used as a base for their ships. In the 1700s, brought here a lot of rum, which had to be stored somewhere. And then it turned out that moist cool climate Bristol is ideal for storage and aging of the drink.
Today "Bristol Classic Rum" - an internationally recognized company specializing in the best Romakh from around the world. Only 8 years the company has established export trade with the largest countries in the world. John Barrett has traveled around the world to choose from hundreds of different manufacturers best rum. The production volume is small. With individual plants selected a small number of Roma to show it in its pure form, rather than as a part of the lens hood. All are bottled in the UK. Rohm not subjected to cold filtration. Currently, the collection includes over 10 rare rums with a unique style from around the world. John Barrett believes that the exposure - a very important process, and so today he is experimenting in this direction, using the last stage of the white oak barrels, new French oak barrels previously used for aging bourbon, Madeira, sherry and port. He carefully selects each barrel of rum right, which, in his opinion, will complement the character of the drink.